In the town where I was born, lived a man who drank a lot of tea, and he told us of his life, in the land of tea-infusing submarines. [Monkey-Business via Swiss Miss]
Why have I never brined my poultry before?* Lazy lazy, shame on me.* Well, no more…I promise.* Brining is so easy, and it makes the chicken or turkey taste amazing.* For a 6 to 8 pound roasting chicken, you simply soak it in a pot of water that contains about 1-1/2 cups each of salt and sugar...
Why have I never brined my poultry before?* Lazy lazy, shame on me.* Well, no more…I promise.* Brining is so easy, and it makes the chicken or turkey taste amazing.* For a 6 to 8 pound roasting chicken, you simply soak it in a pot of water that contains about 1-1/2 cups each of salt and sugar...