This week on Health Hack, we're going to show you how to make over lasagne--one of our favorite comfort foods for fall and winter. Seriously, is there anything better than a warm and gooey piece of this dish all layered and loaded with cheese, noodles and sauce? Well, yes, there is if you follow...
Say if it is lukewarm, has cooled down a little after coming out of the oven? That has no hygiene/health implications right? Because it is not raw beef. It has been cooked.
and offers the accompanying press release:
"Between two thick slices of white bread, you'll find a generous filling of diced beef in a tangy tomato and herb sauce, layered with cooked pasta sheets and finished with a creamy cheddar, ricotta and mayonnaise dressing."...
Please could someone give me a recipe in GRAMS for a veggie lasagne. I can't get Quorn here in France so would like one with any of the vegetables I like, plus the lasagne sheets + the sauce.
The vegetables that I ONLY like are: broccoli, cabbage, cauliflower, potatoes, peas, carrots, onions...