Chef Massimo: Organic Gourmet Pizza & Italian Cuisine -That’s Amore! - Dec 10,2010
For most people with food allergies and sensitivities, it is very hard to dine out much less buy food that you can heat and enjoy. Although the organic industry is growing rapidly, there are certain kinds of...
Philosophy professor and author Dr. Massimo Pigliucci joins us to discuss his new book "Nonsense On Stilts: How to Tell Science from Bunk." We'll discuss why people embrace pseudoscientific beliefs, and how it affects our culture.Details
(Reminds me of this: Massimo Pigliucci: "Politics...