Now that winter is seriously approaching, I'm happy to be breaking out my slow cooker again. I know some people whip things up in them year round, but to me the slow cooker (or Crock Pot as my mom still calls it) means stews, chili and soups. So I love this idea from Oregonian writer Grant...
In order to meet future demands for new pharmaceuticals, innovative materials and agricultural pesticides, the chemical industry is dependent on the ongoing development of effective methods for the synthesis of complex organic compounds. Because they are so versatile, organometallic molecules...
I mainly need soup ideas, but if you highly recommend a dish, please include it in your answer^^ Also, please tell me what makes the soup/dish your favorite. Btw, I don't need the recipe.