or cause cancer? As an avid backpacker, one of the most convenient and favorite ways to eat is to prepare "bag meals" with a bunch of dry ingredients (ie. couscous, dried cherries, instant potatoes, etc) and cook them by adding boiling water. I use "freezer bags" which are basically a thick type...
brake or get damaged? what i mean is like will it block the vents and just brake?
(i only put it in there when i dont use it. So when its off. i put it there so it wont catch dust because i barely use it. But i never put it in there when i use it).
so will it get damaged if i put it in there...
I've washed, cleaned & cut my chicken thighs in strips. I was just going to marinate them in taco seasoning for awhile before cooking them on the stove. Think it would be ok to marinate the onion & bell pepper strips with the chicken?