Can someone give me the recipe for blood pudding?

PopiCacas

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My neighbors sire goat I shot dead trespassing in a field on my land three days ago and I have to get to the meat before it is spoiled. I have boiled the intestines to soften them and they are in the fridge now, waiting to be utilized. The rest of the entrails are in my kitchen kinda stinking now cause I can't figure out what to do with 'em... Also, any bear meat recipes by you woodsman?
 
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