If you ever find yourself saying, “Dang, wish I had some dry ice”, either for party effects or for some of the novelty cooking techniques that are so popular right now, here’s your chance to learn how to make it yourself.* Besides the Dry Ice Maker itself, you’ll also need a tank of* CO2.There are directions on the Edmund Scientifics website for how to use this.* One reviewer couldn’t speak highly enough, and the other one just noted that it made a mess.* Possibly both are true.* They suggest adult supervision…no joke* Image: Scientifics OnlinePost from: Cooking GadgetsPost from: Cooking Gadgets
More...
More...