Homemade Cake recipes that do well freezing?

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I'm taking a Culinary Arts class in my High School, and we are making a animal cake. I drew a Duck. I have my template drawn out and know what i want to use to make it. I need help with a good recipe that can be put a freezer and still taste good. -Any other tips would be greatly apreciated-

we are going to be working on these awhile and i am making an WHITE, or YELLOW cake. If you happen to know a recipe that works well with a websit i could look at that would be great. Just because i dont have prior knowledge with homemade cakes.

Frosting recipes would be great too, but i have one i like. Maybe you could find a even better one! thanks so much(:
 
Most cake recipes including mixes freeze well if properly stored. They do better if frosted after being thawed and the frosting can be frozen separately.
Cakes are kind of like bread and they thaw very quickly. Just make sure when they thaw they aren't exposed to a lot of condensation like from a lid or covering.
 
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