I have an over abundance of Sweet and Sour sauce (like the kind you get with chicken tenders), about 4 to 5 cups, and I have no idea what to do with it, aside from making chicken tenders/nuggets.
I have ground beef and chicken breast, ginger, onions, potatoes, yams, rice, pinto beans, corn, canned tomatoes, and a bunch of spices to work with. Any ideas?
I have ground beef and chicken breast, ginger, onions, potatoes, yams, rice, pinto beans, corn, canned tomatoes, and a bunch of spices to work with. Any ideas?