Mar 17, 2009 #1 S Skeptic Member Joined Jun 6, 2008 Messages 67 Reaction score 0 Points 6 Are there consequences to not cooking them or under cooking them? Obviously, most grains will swell up, but if you're careful about portion sizes, this should not be an issue. Right?
Are there consequences to not cooking them or under cooking them? Obviously, most grains will swell up, but if you're careful about portion sizes, this should not be an issue. Right?