leftovers recipe help?

peroxythingl

New member
i have potatoes, carrots, squash, celery, and breaded chicken. what can i make ? ive been looking all over the internets for something but i cant find anything.
 

Cnale

New member
maybe remove the breadcrumbs from the chicken (and de-bone if necessary). Using medium-sized pieces, lightly fry the chicken, push it to the side in the pan, then add carrots and celery to be sauted too. If you like, you can add a can of tinned tomatoes when the rest is cooked and mixed together.

Make potato and squash mash to serve with the meat mix.

You don't say if your left-overs are raw or already cooked, but the above should work for either.
 

Philip

Member
Do a bubble and sqeak,mash all your veg together in a big
bowl/pan, put some veg oil in a frying pan and fry until you
think it's browned.Turn over and brown the other side.
Once you have turned over your bubble,
that would be the best time to start to deep fry your
breaded chicken.
 

hman

New member
Just do a fry-up like a stir fry.
Just cut everything up so that they will all heat at about the same speed and season to taste.
 

Haflingerluv

New member
I agree with Tia. Just make a soup. Whenever me or my mom makes one, we use whatever meat and veggies we have available, and it almost always turns out well. Happy Cooking!
 

tia

Member
You could throw everything into a pot with some chicken stock, broth, or water and make a soup. The breading on the chicken will make the soup thick and rich.
 
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