Let's Do Lunch! with Oscar - Mar 05,2010

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Join Robin Milling as she goes behind-the-scenes for the 82nd Annual Oscar Party at Gilt restaurant at the Palace Hotel. Their executive chef and pastry chef share their delicacies inspired by the Oscar-nominated films. And what's an Oscar party without a little bubbly? Katie Lee shares the Golden Glamour cocktail from Moet Chandon.Oscars | Gilt | Palace Hotel | Katie Lee | Moet Chandon

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