Study Links High Fructose Corn Syrup With Autism

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Autism rates are climbing in the U.S.--which is leading scientists to look for some of the genetic and environmental factors which may be leading to the spike. So far, they've identified the age of the father*and*the weight of the mother, just to name a few. But a new peer-reviewed study, which specifically compared*known metabolic causes of autism with environmental factors like*high fructose corn syrup*(HFCS) has found some pretty disturbing*preliminary findings--including the conclusion that HFCS may not be as harmless as the corn industry would like you to think. More »Post from: Blisstree | Nutrition, Healthy Recipes and Fitness
 
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