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If only this would make a dent in the ridiculously played out bacon trend that refuses to die: An*Consumer Reports*pork investigation found that this little piggy could make you seriously ill. Well over half of the pork chops and ground pork samples the group tested were*contaminated with high levels of potentially harmful bacteria, including some that was resistant to antibiotics. More »
Time To Reconsider Our Bacon Obsession, Y’all: Nearly 70% Of U.S. Pork Contaminated is a post from Blisstree - Nutrition, Healthy Recipes and Fitness.
Time To Reconsider Our Bacon Obsession, Y’all: Nearly 70% Of U.S. Pork Contaminated is a post from Blisstree - Nutrition, Healthy Recipes and Fitness.