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- Mar 4, 2009
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I'm in Irvine California at the Atrium Hotel, just across the way from the John Wayne Airport. Dean Yamashita, Director of Marketing will talk about this great hotel. Do hotels offer restaurants that warrant eating out at vs. those just staying at the hotel. Executive Chef Chris Reischi will discuss the fare of the Waterfalls restaurant. Irvine California
| Atrium Hotel | Waterfalls Restaurant | Chef Chris Reischi | California
More...
| Atrium Hotel | Waterfalls Restaurant | Chef Chris Reischi | California More...