cooker

drove a truck into the crowd? Would we be talking about outlawing crazy people Or would outlawing crazy people just be another overreaching crazy liberal idea ? Does it just go to show you can count on crazies to do unpredictable crazy stuff,,, right ?

I just cooked 4 fresh breasts chicken in a pressure cooker cooker with a bit a browning (middle was pink), is that safe (cooked for 15 minutes)? On high 15 Well I was getting mixed recipes some say cook it all the way through, others said cook for 20 minutes whiles others told me 8 minutes was best.

I have a small crock pot and then I have a large crock pot (6qt). On Easter I really want to cook pulled pork. There will be 6 adults and 1 child so I need to be able to make lots of the pork. There is a recipe for a small 3-5qt slow cooker that serves four. If I double it, cook it on the same...

I've got a lamb shoulder thats net weight is 0.725 kg. It's the first time I'm cooking lamb in a slow cooker. How long does it need on a low heat? I'm not doing a fancy recipe just basically doing the lamb x

my family love the tender meat i cook in the slow cooker, but although the meat is great in texture, it has no flavour. how do i fix this?

my family love the tender meat i cook in the slow cooker, but although the meat is great in texture, it has no flavour. how do i fix this?

What are the difference? I want foods that can cook fast, so obviously the presure cooker right? What about taste? Do they taste different on each machine? Should I just buy both and see it myself?

I have a huge rice cooker, it has two bottons. one for cook and one for warm. does it work like crock pot for cooking beef if I leave it on warm for a long time? ty.

I need something very easy that I can leave on low all day and have it ready for dinner when I get home. (8-10 hours on low)

on....safe or not? Okay, so I had a Linda Mc Cartney vegetarian Lasagna cooking in my oven, about mid way through the cooking time. I stupidly accidently switched the cooker off and relized about ten minutes later and put it back on to finish cooking. So my food cooked half way, stopped cooking...

What do I do? I want to make it a bit softer because it's a very bit crunchy still...I want to serve it to a bbq tomorrow :( I did! But I guess nto enough :(

Does anyone here have a belling D841 dual fuel cooker? Most of the markings have come off my facia and Belling can't/won't provide me with a picture of the markings. Don't really want to pay £50+ fitting costs for a new facia. If anyone here has the same cooker I'd really appreciate a photo of...

- It cannot include any meat (chicken and fish too) or cheese. - Preferably something spicy that goes with rice or pasta. Thanks :) @ SpringElf: That's a great Spicy Vegetarian Chili Recipe! Though serving 8-10 would be far too much, what adjustments can I make for serving 2-3 without ruining it?

Please, someone recommend a good vegetarian slower cooker recipe book. I cook because I have to, not because I like to so the least amount of prep, the better. I've searched online and been very unsuccessful with the recipes I've tried so far.

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I have a few easy simple ones but would love more, especially with the cold weather we are having.

Whole or sliced? If so, how?

what do you make

would really like to hear many great suggestions as to what all one can cook in a slow cooker!thanks so kindly .wishing you a best holiday season ever.

No mac-n-cheese please...or pulled any kind of beef... something different and really tasty... Thnanks