J jamesc Member Nov 9, 2010 #1 Can anyone tell me if the length of time you cook a chicken makes any difference, nutrition-wise? Like, the longer you cook it for, the more nutrients you get? I know it's probably silly, but it's something I'd like the answer to. Thanks!
Can anyone tell me if the length of time you cook a chicken makes any difference, nutrition-wise? Like, the longer you cook it for, the more nutrients you get? I know it's probably silly, but it's something I'd like the answer to. Thanks!