used at Taco Bell? This would include McDonald's, Jack in the Box, Wendy's, Taco Johns, etc. It seems to me that in the past few years something has changed and people are complaining. Are we being poisoned by these companies at the expense of a greedy CEO?
Someone needs to produce a transparent documentary on the beef process for each restaurant, so the American public knows.
Someone needs to produce a transparent documentary on the beef process for each restaurant, so the American public knows.