Feb 24, 2009 #1 M MaryC Member Joined Jun 2, 2008 Messages 53 Reaction score 0 Points 6 I bought a joint of rib of beef which when cooked tasted bad (of cheese mainly). I complained to the butcher but he said it was just that type of meat - I usually buy topside - what can I do now?
I bought a joint of rib of beef which when cooked tasted bad (of cheese mainly). I complained to the butcher but he said it was just that type of meat - I usually buy topside - what can I do now?