Last week, we interviewed*Cynthia Nims*about her new book, ‘Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites”–and got inspired to make some of our own savory snacks (including her carrot and parsnip chips). She's shared yet another of gem from her new book: A kale chips recipe. We're pretty psyched about this one; her combination of lemon and ginger isn't one we've tried with kale chips before (and we can't wait). More »Lemon-Ginger Kale Chips Recipe from Cynthia Nim’s ‘Salty Snacks’ is a post from: Blisstree