Amphetahack
New member
- Oct 3, 2010
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Ok, I was at a restaurant and loved this seafood salad dressing so i asked the cute little chef for the recipe and she gave it but it is meant to feed a large army, (544 portions) I'm no good with math so Im going to enter the recipe and could someone please scale down?
** I need the ounces to be converted into tablespoons and teaspoons as most home chefs do not have scales.
Thank You!
SEAFOOD SALAD DRESSING
Mayo 30 lbs
Garlic Powder 1 oz
Parsley Flake 2 oz
Thyme Leaves 2 oz
Celery Salt 4 oz
Dill Weed 4oz
Sea Salt 2oz
Seafood Seasoning 4.5oz
Dijon WholeGrain Mustard 4oz
Apple Cider Vinegar 12oz
Lemon Juice 14oz
Ground White Pepper 1.5 Tablespoons
I need it scaled down to feed maybe four or five people.
@Jane- your answer made no sense
** I need the ounces to be converted into tablespoons and teaspoons as most home chefs do not have scales.
Thank You!
SEAFOOD SALAD DRESSING
Mayo 30 lbs
Garlic Powder 1 oz
Parsley Flake 2 oz
Thyme Leaves 2 oz
Celery Salt 4 oz
Dill Weed 4oz
Sea Salt 2oz
Seafood Seasoning 4.5oz
Dijon WholeGrain Mustard 4oz
Apple Cider Vinegar 12oz
Lemon Juice 14oz
Ground White Pepper 1.5 Tablespoons
I need it scaled down to feed maybe four or five people.
@Jane- your answer made no sense