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made from the milk of cows, goats, sheep and other mammals, by coagulating the milk. This is accomplished by first acidifying it with a bacterial culture and then employing the enzyme rennet (or rennet substitutes) to coagulate the milk to "curds and whey."[1] The precise bacteria and processing of the curds play a role in defining the texture and flavor of most cheeses. Some cheeses also feature molds, either on the outer rind (similar to a fruit peel) or throughout.

There are hundreds of types of cheese produced all over the world. Different styles and flavors of cheese are the result of using milk from various mammals or with different butterfat contents, employing particular species of bacteria and molds, and varying the length of aging and other processing treatments. Other factors include animal diet and the addition of flavoring agents such as herbs, spices, or wood smoke. Whether the milk is pasteurized may also affect the flavor. The yellow to red coloring of many cheeses is a result of adding annatto. Cheeses are eaten both on their own and cooked as part of various dishes; most cheeses melt when heated.

For a few cheeses, the milk is curdled by adding acids such as vinegar or lemon juice. Most cheeses, however, are acidified to a lesser degree by bacteria, which turn milk sugars into lactic acid, followed by the addition of rennet to complete the curdling. Rennet is an enzyme mixture traditionally obtained from the stomach lining of young cattle, but now also laboratory produced. Vegetarian alternatives to rennet are available; most are produced by fermentation of the fungus Mucor miehei, but others have been extracted from various species of the Cynara thistle family.

Cheese has served as a hedge against famine and is a good travel food. It is valuable for its portability, long life, and high content of fat, protein, calcium, and phosphorus. Cheese is a more compact form of nutrition and has a longer shelf life than the milk from which it is made. Cheesemakers can place themselves near the center of a dairy region and benefit from fresher milk, lower milk prices, and lower shipping costs. The substantial storage life of cheese lets a cheesemaker sell when prices are high or when money is needed.
 
The word "penis" was taken from Latin and originally meant "tail." Some derive that from Indo-European *pesnis, and the Greek word πεος = "penis" from Indo-European *pesos. Prior to the adoption of the Latin word in English the penis was referred to as a "yard". The Oxford English Dictionary cites an example of the word yard used in this sense from 1379,[1] and notes that in his Physical Dictionary of 1684, Steven Blankaart defined the word penis as "the Yard, made up of two nervous Bodies, the Channel, Nut, Skin, and Fore-skin, etc."[2]

The Latin word "phallus" (from Greek φαλλος) is sometimes used to describe the penis, although "phallus" originally was used to describe images, pictorial or carved, of the penis.[3]


Slang
Look up Wikisaurus:penis in
Wiktionary, the free dictionary.As with nearly any aspect of the human body that is involved in sexual or excretory functions, the word penis is considered inherently funny from a juvenile perspective and there are many slang words for the penis, such as "cock" or "willy". Many of these are noted in the bathroom humor article.

"Penii" is sometimes facetiously or mistakenly used as a plural form of "penis" instead of "penes" or "penises," its correct forms.
 
You have been banned for the following reason:
Post spam/ In before lock / up'ing porn

Date the ban will be lifted: 04-09-2008, 08:00 PM

Lolcano
 
What a loser, he prolly doesn't even have a gf or he just has one really ass ugly thats why he posted Jessica Alba. Gay.
 
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K, so this is how its gonna go down: There are several genres that each poster fits in to. There will be representatives from each genre that will pick who they want. After this is all said and done, the draftees will put their label in their sig to further identify them once this thread is long gone.

First order of business: elect the drafters, draftees, and genres.

The drafters have to already be clearly in a genre.
The draftees can be anyone.

Genres and their leaders (subject to change)
Canadian- CDN, Charles, Eulogy, grenade gloves, Incob123
STer you've never heard of- nmp8ntballa, ghettoballer133, kamakaziwatermelon, ************
Quality- spike, quikfingers2, jon, death lep, spork, themike
idiot- p8ntballajoe5, bballskooler13, el moses
average- paranoia pb, bratboy, mjknight, noarmsduck, snoller, adelg696969
old- beast9, time2kil, greasypigeon, 69!


draftees:
parkrats
caraboose
green bean
the colossus jade
chris631
black as the night
nijarz(z)(z)(z)(z) all up for draft
lolsmalltalk
hookipabound
tacobueno
jacksonblue
sonylover
kaboose
diablo3585
danoob
north east baller
mo0op
corkscrewgayson
baltimoreravens
vkyle8
alphabet soup
pmrihav.neta69
dying2live026
julianspam
yo soy amarillo
empire emperor
scratchy
dyingsucks
imamachinegun
what the heck?
bstiffler582
-=big boss=-
wubby
swedekid
k. inky
korruptedking
flip101
ion.reaper
buddha k
Club Soda
ninja-duck
rambowannabe
casultytosociety
triggerhappy08
.:blank:.
imthescatman
smartpartpro
iseewutyoudidthar
Ri0t!
olio
wholostthepuck
jcka
former 05er
opt!mus_pr!me
paco2838
rtmag
afflicted samurai
#3MAR
Hef
angle4fry
ian
Boomachucka
juice18
suxxard
stinman101
supamegacool
that guy?!
afroninja#2
jdm001
Charlie_Boy
Initial_Dream
Spade914
frazierfurry
pyromaniacs1
sillybananaman
▼▼▼
beenard
xicer
BKO KILLA
jbench775
Hu_Hi
Ringwood1237
MV is AGG
[HRT]Squirrel Master
I am a KOP
cashmoneyhoney
spideyman1
--+--
onlinepie
Afroman420
slambert'
futbol4life
brickwall329
blackopsihav.net
grapejuice
DALETEHBEST
ibunkeredju
LotRB90210
Iwanadm4
jerseyballer15
vs3guy
ilikeyourgun23
evoboy369
wild_goalie_93
taylorg
KY-WARMING
drumebskater
center50kid
celtic ihav.neter
Nick Alder
evil dutch
A7Xballer
__/l/_/_(_K__
kman866
*ghettofurby*
chodeyg


draft order:
old
idiot
quality
sters you've never heard of
canadians
average

registration still open


this is the rough draft. no pun intended....

once we have everything finalized there shall be a new official thread. If you post in here, you're getting added to the draftees.
 
Well, I've already been to Paris, I've already been to Rome But what did I do, but miss my home? Oooooh, New England I went out west to Californ' But I missed the land where I was born I can't help it Oooooh, New England I've seen old Israel's Arab plains It's quite magnificent, but so is Maine Oooooh, New England Now if you like Camden in North London Ee got that spirit here in Allston Now many people ask, "Where you from?" with a heartfelt smile, I say, "From Boston" Oooooh, Neeeew Ennngland.
 
[21:19] Virginiakid89: where is u?
[21:19] cait: NOT THERE
[21:19] Virginiakid89: lol
[21:19] cait: i'm talking to dani and tori
[21:19] cait: i have shit to deal with
[21:19] Virginiakid89: oooh
[21:19] Virginiakid89: let me help
[21:19] cait: no. it's my shit
[21:19] Virginiakid89: so
[21:19] Virginiakid89: iv always helped wit ur shit
[21:19] cait: just leave me alone
 
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