What can i subsitute for this recipe?

[Angelsgranny]

you can use zucchini as its so versatile.

 

[Riverrat715]

There are a lot of good meat substitutes out there. I think it is Morning Star Farms makes a meatless Italian sausage that is really very good. You could try that and I think you would like it. I cook a lot of vegetarian meals as my husband is vegetarian.

 

[Bella]

I am making this recipe for dinner tonight:
http://www.bakingobsession.com/2008/09/10/paste-fritte-fried-pizza-dough-with-soppressata-and-sage/#more-482

But, it calls for 100g of Soppressata, and seeing as thats a type of salami, and my family are vegetarian, i cant put that in. What could i substitute for this? I was thinking some zucchini or some sort of vegetable.

 

[Claire]

Tofu is probably your best bet. But if you don't have any, zucchini sounds good.

 

[KristaW]

Zucchini, tofu or some other type of protein, or eggplant would be another good one.

 

[Cinnimin]

I think zucchini would be an interesting choice. I'm not sure how this would come out, but perhaps a little bell pepper wouldn't go astray either?

I would experiment with it, but I think you're on to something.

 

[Cinnimin]

I think zucchini would be an interesting choice. I'm not sure how this would come out, but perhaps a little bell pepper wouldn't go astray either?

I would experiment with it, but I think you're on to something.