Jul 3, 2010 #1 P Patrick Member Joined May 14, 2008 Messages 528 Reaction score 0 Points 16 im making pork ribs in the bar be que, why would it be bad for the ribs to curl? does it affect the meat?
im making pork ribs in the bar be que, why would it be bad for the ribs to curl? does it affect the meat?