Robert Sietsema of the Village Voice has turned me onto some great restaurants and food trends (take Hair Mayonnaise, for example; without his miraculous gift idea, my locks would be lost). So when he promised to explain why farmer's market baked goods often suck today, I was hooked: I, too, have had the experience of paying about five bucks too much for a shitty muffin at a farmer's market! But I take issue with one of his reasons (he had five) for the suckitude of farmer's market baked goods: He says they're bad because they're healthy. Come on, Sietsema! Come over for brunch someday and I'll show you that healthy baking doesn't have to suck. More »Post from: Blisstree