An after-school snack of graham crackers might be one way to get children to eat more whole grains, a new study from the University of Minnesota shows. Federal nutrition guidelines recommend at least three servings a day of whole-grain foods, but previous studies have found that children typically only eat about one serving per day, largely because they don't like the taste or texture of whole-grain foods. In this study, researchers served graham snacks with four levels of whole-grain flour content to about 100 elementary-school children in a Roseville, Minn. after-school program...
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