Mar 14, 2011 #1 S Shiran New member Joined Dec 23, 2008 Messages 4 Reaction score 0 Points 1 Im following a recipe for cookies and it calls for regular plain flour though i bought the wrong pack of 'Rogers No Additive Dark Rye Flour' at the store. can these two be used the same way? Thank you!
Im following a recipe for cookies and it calls for regular plain flour though i bought the wrong pack of 'Rogers No Additive Dark Rye Flour' at the store. can these two be used the same way? Thank you!