KenneththeMenace
Member
- Apr 7, 2008
- 33
- 0
- 6
My family has this thing where:
They will make like a big pot of spaghetti with "Meat balls" in it. And the left overs go in the frigerator, & like maybe 5-7 hours later some they will eat it, is that bad? can they/we get sick? how bout tape worms, can Beef tapeworms be in there? or is it all cooked out the first time?
& they usually re-cook it. So they'll take it from the frigerator, & put it in a pan again & cook it. is that ok?
how bout instead of cooking it again, microwaving it, is that bad?
How bout other meats & other ways of cooking meat?
They will make like a big pot of spaghetti with "Meat balls" in it. And the left overs go in the frigerator, & like maybe 5-7 hours later some they will eat it, is that bad? can they/we get sick? how bout tape worms, can Beef tapeworms be in there? or is it all cooked out the first time?
& they usually re-cook it. So they'll take it from the frigerator, & put it in a pan again & cook it. is that ok?
how bout instead of cooking it again, microwaving it, is that bad?
How bout other meats & other ways of cooking meat?