mtmmmmzmmmmmmmmmmmmmtm
New member
- Jan 12, 2011
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...ideas please (nothing wild)? Breakfast
1. Quick Bread 2. An Omelet 3. Hot Beverage ( thinking about hot chocolate)
A 3-Course Meal To Be Served At A Festive Occasion ( haven't chosen the occasion as yet .. p.s. i don't want christmas the whole class is doing that)
1. A Cream Soup 2.A Main DIsh Which Must Be Baked 3.A Dessert In Which Pastry Is Used
And The Last One.......1 A Batch Of CupCakes Using The RUBBING METHOD
1. Quick Bread 2. An Omelet 3. Hot Beverage ( thinking about hot chocolate)
A 3-Course Meal To Be Served At A Festive Occasion ( haven't chosen the occasion as yet .. p.s. i don't want christmas the whole class is doing that)
1. A Cream Soup 2.A Main DIsh Which Must Be Baked 3.A Dessert In Which Pastry Is Used
And The Last One.......1 A Batch Of CupCakes Using The RUBBING METHOD