I've been thinking of majoring in human nutrition first (get my BS), then apply to medical school. Would human nutrition be a better choice than biology/chemistry? I heard if you want to go to medical school, your major doesn't matter and that you should study what you love? I also heard biology and biochemistry majors, do not do so well in getting accepted into medical school. Also, there is the chances of me not making it into medical school, so nutrition is my plan B. I really like my major because I get to work with food, but do you think this is a good major before medical school?
Please help me! Thank you!
Please help me! Thank you!