NICE has opened the consultation on its draft clinical guideline on the diagnosis and assessment of food allergies in children and young people. Its aim is to support GPs and other health professionals in primary care and community settings in recognising the signs and symptoms of food allergy, by giving clear recommendations on taking allergy-focussed histories to assess the condition. Food allergies are adverse immune responses to food allergens[1]. They are among the most common of the allergic disorders and are recognised as a major paediatric health problem in western countries...
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