St. Patrick’s Day Cocktails: Pot O’ Gold

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vlad411

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Are you looking for the perfect cocktail to serve up at your St. Patrick’s Day party? Try Pot O’ Gold. This drink features one of Jim Beam’s new products — Red Stag Honey Tea. Infused with natural flavors, the spirit uses their signature Jim Beam four-year-old bourbon as the base.

This cocktail recipe was created by Jim Beam resident mixologist, Bobby Gleason.

Ingredients:


  • 2 parts Red Stag Honey Tea
  • 1 part DeKuyper Peachtree
  • 3 parts Fresh Lemon Sour
  • 1 part Fresh OJ
Preparation:

Build over ice in a tall glass. Garnish with a lemon wedge and a cherry.

The release of Red Stag Honey Tea and Red Stag Spiced comes two years after one of the most successful bourbon launches of the past decade — Red Stag Black Cherry. We’re sure the two new Red Stag flavors will meet with the same success. Red Stag by Jim Beam is available for a suggested retail price of $17.99 for a 750ml bottle.

Post from: EveryJoe

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