sauce

...packet per item and charging .11? cents per taco sauce packet. This is only at night though the drive thur. I got a grilled steak stuffed burritos the things is like a pound of food and they give me one taco sauce packet. Is anyone else having the same problem.

My partner has mentioned this book a few times, it is by 2 people and I am sure one of their names is something like 'kinter' but I can't remember and have tried searching for it. He says it is like a chef's basic manual. I want to get it him for Xmas, please help! Thanks

My partner has mentioned this book a few times, it is by 2 people and I am sure one of their names is something like 'kinter' but I can't remember and have tried searching for it. He says it is like a chef's basic manual. I want to get it him for Xmas, please help! Thanks

Best creamy garlic sauce for seafood pasta or rice??? please tell recipe

My roommate and I are having an argument about this. I believe that it is a paste like tomato paste. It does not drip when you spoon it out of the container. She thinks it is a sauce. Though, when I think "sauce", I think spaghetti sauce which is more drippy than a paste. In response to Joey...

If you had to live without one of these, which would get the boot? BQ: Would you date a person who suggested using the latter to enhance the former?

If you had to live without one of these, which would get the boot? BQ: Would you date a person who suggested using the latter to enhance the former?

with garlic in it maybe? i had it for dinner one time at work, somebody told me it was called girzh, or something like that, i can't spell it, so i can't look it up.

tam yum is a thai soup

I always go to the afghan restaurants in ny such as bakhtar, kabul kebab, etc and i am addicted to the white sauce. Can any one please tell me the recipe. I have tried recipes online and it never comes out the same. I also wanted to know while mixing the ingredients can i use a blender or should...

So I heard about secret Taco Bell green sauce. I ordered it, but the cashier said that she had never heard of it. They put avocado ranch sauce on. It's nothing special. Is this the famed secret green sauce? I live in Canada so I think perhaps it might be an American thing.

Now I know you can get it for free at taco bell... but i'm looking for a real answer. I recently heard you can buy jars of it in grocery stores. But I haven't seen it in any around here (Chicago). Any one know?

Hey there! I 'm going to make fettuccine with mushroom sauce for dinner tonight, except I don't know which variation of the sauce I should trust/use... any ideas? The recipe I have right now calls for button mushrooms, sour cream and chicken stock. good enough? :)

Hey there! I 'm going to make fettuccine with mushroom sauce for dinner tonight, except I don't know which variation of the sauce I should trust/use... any ideas? The recipe I have right now calls for button mushrooms, sour cream and chicken stock. good enough? :)

I think that you're exactly right! They think we gringos can't take the hot sauce! :P Where's the Sauce Nazi when you need them?!

Ok please help i've trying to look for a good recipe for nacho cheese sauce that u get at like games and and like the stuff u get at taco bell , every recipe i look at has peppers or something i just want some creamy nacho cheese sauce . PLEASE HELP !!! THANK YOU

I'm looking for a creamy Garlic white wine butter sauce recipe to put over pasta, asparagus, broccoli, smoked salmon bits and shrimp. If you've ever had Chicken di Pana at Cheesecake Factory recently, that's what I'm going for.

My husband loves velveeta shells & cheese. I'd like to make up little packets that he can take to work and cook in the microwave, like the individual pasta cups that are available. However, I haven't been able to find it individually packaged and if you open the pack, it requires...

...would it damage your teeth? Fire Sauce is know for cleaning pennies very well.

I took a relative's pasta dish home and its been sitting in my fridge for a couple of days...what do i look for if it's turned bad? what should i taste if it's bad?